Monday, March 10

A true sign of YUM.

I love my dehydrator. Granted at first it was kind of annoying with the fan blowing constantly and having to wait several hours for what an oven can do in 10 minutes...but once I decided to follow time-tested recipes (instead of making stuff up myself that turned out NASTY), I fell in love.

Making food a day in advance takes some getting used to. Last night I made food for today's lunch. It's one thing to "cook" for Pierre, Joshua and myself, it's a whole other thing to prepare raw meals for guests. Mac Daddy and Angel (friends from church) came over around lunch time to assess the tree damage. They ended up being guinee pigs for my falafel salad with cucumber sauce and lemon coconut cookies. Neither one of them had ever heard of falafel, but they raved about my healthy version and enjoyed the cookies. Lunch was a hit! Spread the word, Yadi can "cook".

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